The Journal of Neuroscience, 2021 · DOI: https://doi.org/10.1523/JNEUROSCI.2264-20.2021 · Published: October 13, 2021
This study investigates how a high-fat diet impacts myelin, the protective coating around nerve fibers, and the cells that produce it (oligodendrocytes). The research focuses on the role of astrocytes, a type of brain cell, and a specific enzyme called CD38 in this process. The study found that a high-fat diet increases CD38 activity in astrocytes, leading to reduced levels of a crucial molecule called NAD1. This, in turn, harms oligodendrocytes and impairs myelin regeneration. By inhibiting CD38, either genetically or with a drug, the researchers were able to protect oligodendrocytes, restore NAD1 levels, and promote myelin repair, suggesting a potential therapeutic target for diseases like multiple sclerosis.
CD38 inhibition could be a novel therapeutic strategy for multiple sclerosis and other demyelinating conditions.
Highlights the importance of dietary fat intake in the context of myelin health and neuroinflammation.
Supports the development of therapies that target astrocytes to promote myelin regeneration and neuroprotection.