Frontiers in Pharmacology, 2025 · DOI: 10.3389/fphar.2025.1547187 · Published: March 24, 2025
This study investigates pelargonidin's effects on spinal cord injury (SCI) in rats, focusing on sensorimotor recovery and associated disorders. Pelargonidin, found in red fruits, has neuroprotective, anti-inflammatory, and antioxidant properties. Rats with SCI were treated with pelargonidin, and their motor skills and pain levels were assessed. The research found that pelargonidin significantly improved motor function, reduced neuropathic pain, and decreased weight loss in SCI rats. The study concludes that pelargonidin can provide substantial therapeutic benefits for SCI by accelerating sensorimotor recovery. This is likely due to its antioxidant, anti-inflammatory, and neuroprotective properties.
Pelargonidin shows promise as a potential therapeutic agent for spinal cord injury due to its neuroprotective, antioxidant, and anti-inflammatory properties.
The study provides a rationale for further research into pelargonidin-based treatments for SCI, which could lead to new drug development strategies.
Further preclinical and clinical studies are warranted to evaluate the safety and efficacy of pelargonidin in treating spinal cord injuries in humans.