Spinal Cord Series and Cases, 2023 · DOI: https://doi.org/10.1038/s41394-023-00613-2 · Published: December 1, 2023
Postprandial hypotension (PPH) is a drop in blood pressure after eating, possibly due to poor blood flow management related to digestion. This is often undiagnosed in spinal cord injury (SCI) patients. A 26-year-old man with a cervical SCI experienced neck pain and vision problems after meals, accompanied by a significant drop in blood pressure. He was diagnosed with PPH. Treatment with a low dose of acarbose, an alpha-glucosidase inhibitor, resolved his symptoms, allowing him to eat comfortably and gain weight.
Clinicians should consider PPH as a potential cause of post-meal symptoms in SCI patients, even in younger, non-diabetic individuals.
Acarbose, even at low doses, can be an effective treatment for PPH in SCI patients, improving symptoms and quality of life.
More research is needed to understand the prevalence and optimal treatment strategies for PPH in the SCI population.